OHANA CAFE

Name: OHANA CAFE
Address: 1090 MICHIGAN AVE, PALM HARBOR, FL, 34683, US
Rating: 68

1090 MICHIGAN AVE, PALM HARBOR, FL 34683

License #6252661

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

68 Grade F / 100

Failing Health Score

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Quick take

OHANA CAFE in PALM HARBOR currently holds an InspectFL Health Score of 68 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 15, 2026. Across those visits, inspectors documented 22 total violations — 5 critical, 5 major, 12 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee was touching phone and paperwork before putting on gloves with no handwash.
[14-09-4] Cutting board has cut marks and is no longer cleanable. Grooved cutting board in kitchen.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee AirPod case stored next to griddle in food truck. Operator moved AirPods to proper location.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. License expired on 2 1 26. Establishment is open and operating and selling food to the public.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. No hand wash sign at hand sink in kitchen
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoops stored in water measuring 75F.
[02D-01-5] Working containers of food removed from original container not identified by common name. Squeeze bottles of water and oil unlabeled.
[11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator an additional copy of form HR 5030-104
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven soiled with debris,
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw cracked eggs stored over ready to eat sauces. Operator moved eggs.
[51-18-6] No copy of latest inspection report available. Last inspection not available.
[35B-05-4] Outer openings not protected during operation and vermin and/or environmental cross contamination present. Window of mfdv open. No screen or air curtain to prevent pests. One live fly present.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in kitchen stained

Community reaction

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Community pulse