OLIO BISTRO

Name: OLIO BISTRO
Address: 42 SE 2 AVE, DELRAY BEACH, FL, 33444, US
Rating: 87.7

42 SE 2 AVE, DELRAY BEACH, FL 33444

License #6019334

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

87.7 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

OLIO BISTRO in DELRAY BEACH currently holds an InspectFL Health Score of 87.7 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 22, 2026. Across those visits, inspectors documented 9 total violations — 2 critical, 2 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[41-17-4] Spray bottle containing toxic substance not labeled...windex spray bottles . Employee labeled.
[12B-12-5] Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container...employee opened tea at cook line. Employee removed.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food.... raw shell eggs above seared tuna at walk in cooler . Employee properly stored.
[06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.... Tuna thawing in reduce oxygen packaging at walk in cooler. Label states to remove before thawing. Operator discarded food.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime...can opener blade . Employee cleaned .

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse