OLIVIA RESTAURANT AND PRESTO COFFEE/MUSE ROOFTOP LOUNGE

Name: OLIVIA RESTAURANT AND PRESTO COFFEE/MUSE ROOFTOP LOUNGE
Address: 1780 POLK ST, HOLLYWOOD, FL, 33020, US
Rating: 97.5

1780 POLK ST, HOLLYWOOD, FL 33020

License #1624560

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

OLIVIA RESTAURANT AND PRESTO COFFEE/MUSE ROOFTOP LOUNGE in HOLLYWOOD currently holds an InspectFL Health Score of 97.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 14, 2025. Across those visits, inspectors documented 7 total violations — 3 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-09-4] Cutting board has cut marks and is no longer cleanable. Observed on cook line cutting boards
[22-31-4] Non-pitting surface rust on food-contact equipment. Observed on can opener blade
[31A-09-4] Handwash sink not accessible for employee use at all times. Hand wash sink blocked by pan at salad station. Operator removed
[36-36-4] Ceiling tile missing. Observed above prep area. 4 ceiling tiles missing due to AC leak
[29-20-5] Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed at hand wash sink at salad station on cook line
[35A-06-4] Accumulation of dead insects in control devices. Observed at UV light in back of bakery area. Not above any food preparation, storage areas
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked risotto prepared on Sunday not date marked. Operator date marked

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