OLIVOS
7503 W WATERS AVE, TAMPA, FL 33616
License #3910476
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Mixed Health Record
How is this score calculated? →OLIVOS in TAMPA currently holds an InspectFL Health Score of 75.5 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 24, 2026. Across those visits, inspectors documented 15 total violations — 3 critical, 5 major, 7 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on April 24, 2026 shows 11 observation rows: 2 critical, 4 major, and 5 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [06-01-5] Time/temperature control for safety food thawed in an improper manner. Raw beef sitting under prep table at 52F. Employee is going to cut beef soon
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over sweet potatoes reach in cooler cooks line employee removed to proper storage raw beef over sweet potato fries walk in cooler
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine interior. Manager began cleaning the machine
- [12B-01-4] Employee eating while preparing food. Employee eating on line
- [08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed pineapple over washed bagged greens employee removed to proper storage
- [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table sitting on plastic container
- [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cook beef cook pork tamales walk in cooler employee began adding some date marks
- [35B-08-4] Fly sticky tape hanging over food/food preparation area/food-contact equipment. 2 sticky traps Over heating unit on front line employee removed one of the traps.
- [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw beef 52F sitting underneath the prep table
- [53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 6 employees no food manager. Food manager arrived during inspection
- [02B-01-5] Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Shrimp ceviche not identified.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
OLIVOS has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
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