ORIGINAL WORD OF MOUTH VENICE

Name: ORIGINAL WORD OF MOUTH VENICE
Address: 1740 E VENICE AVE #1, VENICE, FL, 34292, US
Rating: 95.3

1740 E VENICE AVE #1, VENICE, FL 34292

License #6805520

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

95.3 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

ORIGINAL WORD OF MOUTH VENICE in VENICE currently holds an InspectFL Health Score of 95.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 28, 2025. Across those visits, inspectors documented 8 total violations — 4 critical, 3 major, 1 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary kit for the three compartment sink.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink in the storage area.
[41-17-4] Spray bottle containing toxic substance not labeled at the hand sink near the walk in cooler in the storage area.
[01B-28-5] Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Observed raw egg whites date marked 10/19 in the prep area reach in cooler. The operator discarded the egg whites.
[02C-01-5] Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed raw egg whites date marked 10/19 in the prep area reach in cooler. The operator discarded the egg whites.
[12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed an employee engaging in food preparation with a torn glove on the cook line. The employee washed hands and changed gloves.
[21-07-4] Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed chlorine wiping cloth solution at 0ppm. The operator added bleach. The solution tested at 100ppm.
[08A-04-5] Raw animal food stored over or with unwashed produce. Observed raw bacon stored over unwashed onions in the walk in cooler in the storage area. The operator properly stored the bacon.

Community reaction

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Community pulse