πŸͺ°411,669 violations tracked across 67 Florida counties

OSTERIA BRICCO

7839F 113 ST STE F, SEMINOLE, FL 33772

License #6217843

πŸ• Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
F 32.8/100
🟒 A: 95+ 🟑 B: 85-94 🟠 C: 70-84 πŸ”΄ F: below 70
37.2 points to reach C grade
How is this calculated? β†’

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.


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🍽️ Would You Eat Here?

Yikes β€” OSTERIA BRICCO has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-01-23 β€” Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [10] Improper cooking temperatures/times
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
2025-09-02 β€” Complaint Full
Call Back - Complied
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided
2025-08-21 β€” Complaint Full
Call Back - Extension given, pending
  • [03] No plan review submitted or approved
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
2025-08-12 β€” Complaint Full
Warning Issued
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
  • [48] Storage area not clean or orderly
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes

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