🪰85,269 violations tracked across 67 Florida counties

OUTRIGGERS BAR & GRILL INC

4015 MAIN ST, MICCO, FL 32976

License #1506119

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
84 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
August 18, 2026 · 12 findings · 2 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 18, 2026 shows 10 observation rows: 2 critical, 2 major, and 6 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
10
Coverage note
Inspector notes linked where available

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Community pulse

Would you eat here?

OUTRIGGERS BAR & GRILL INC has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [08B-38-4] Food stored on floor. Cooking oil on floor near hand wash sink in kitchen, operator moved.
  • [31B-04-4] No handwashing sign provided at a hand sink used by food employees. Mens room.
  • [14-11-5] Equipment in poor repair. Large two door reach in freezer in kitchen right door gasket torn. Small reach in cooler front of kitchen gaskets both doors torn. Ice maker broken not in use.
  • [28-11-4] Septic tank system operated beyond approved limitations. Cannot verify septic limitations, operator does not have septic permit on location. Will contact Brevard County to obtain permit.
  • [32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms not self closing.
  • [36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Above make table in main kitchen.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Both make table gaskets soiled with mold like substance. Two reach in freezer gaskets soiled with mold like substance. Large two door reach in freezer kitchen gaskets soiled with mold like substance. Small reach in cooler gaskets front of kitchen soiled with food debris. Reach in freezer near ice maker gaskets soiled with mold like substance.
  • [09-01-4] Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee added ready to eat animal and plant food to wrap snd touched wrap with bare hands. Corrected on site, gloved and rewrapped ingredients with new spinach tortilla.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Meat slicer soiled with debris. Soda nozzles at bar soiled with food debris.
  • [01C-03-4] Clam/mussel/oyster tags not marked with last date served. Three clam tags after 7-28 not dated.
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