PA’ COMER CUBAN PIZZA

Name: PA’ COMER CUBAN PIZZA
Address: 353 W 23 ST, HIALEAH, FL, 33010, US
Rating: 97.5

353 W 23 ST, HIALEAH, FL 33010

License #2337031

🌴 Cuban/Caribbean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

PA’ COMER CUBAN PIZZA in HIALEAH currently holds an InspectFL Health Score of 97.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 27, 2025. Across those visits, inspectors documented 6 total violations — 1 critical, 2 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[13-03-4] Employee with no hair restraint while engaging in food preparation. Observed employee engaging in food preparation without hair restraint.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed plastic container inside hand sink next to triple sink. Operator removed the container.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee bottled water stored next to single service bowls on shelves at kitchen. Operator removed the bottled water.
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside.
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed cheese pizzas on storage racks at kitchen without time mark. As per operator for less than an hour. Operator labeled during inspection.
[27-16-4] Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water shut off on hand sink next to triple sink. Operator shut on hot water valve. Observed no hot water at restroom hand sink.

Community reaction

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Community pulse