PACIFIC COUNTER

Name: PACIFIC COUNTER
Address: 6156 PASEO AL MAR BLVD 101, APOLLO BEACH, FL, 33572, US
Rating: 81.1

6156 PASEO AL MAR BLVD 101, APOLLO BEACH, FL 33572

License #3919442

🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

81.1 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

PACIFIC COUNTER in APOLLO BEACH currently holds an InspectFL Health Score of 81.1 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 1, 2026. Across those visits, inspectors documented 14 total violations — 4 critical, 2 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table, removed at time of inspection.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine.
[02D-01-5] Working containers of food removed from original container not identified by common name. Container of creamer not labeled.
[41-07-4] Container of medicine improperly stored. Medicine on dry storage shelf.
[31B-03-4] No soap provided at handwash sink. No soap at hand wash sink at front counter.
[14-09-4] Cutting board has cut marks and is no longer cleanable. Cutting board.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table, removed at time of inspection.
[03G-37-4] pH meter used to test sushi rice not used according to manufacturers instructions/no distilled water available. Sushi rice 80F made yesterday.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse