PADRINO'S RESTAURANT

Name: PADRINO'S RESTAURANT
Address: 2500 E HALLANDALE BEACH BLVD, HALLANDALE, FL, 33009-4834, US
Rating: 89.2

2500 E HALLANDALE BEACH BLVD, HALLANDALE, FL 33009-4834

License #1611058

🌴 Cuban/Caribbean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

89.2 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

PADRINO'S RESTAURANT in HALLANDALE currently holds an InspectFL Health Score of 89.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on February 17, 2026. Across those visits, inspectors documented 10 total violations — 4 critical, 2 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[05-09-4] No conspicuously located ambient air temperature thermometer in multiple cold holding units.
[10-17-4] Grill brush stored directly on the floor. Operator provided a bucket to store properly.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. 1. Front kitchen. 2. Mens rest room.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Bar gun st server station with build up. Operator cleaned during inspection.
[01D-08-5] Operator unable to provide documentation that aquacultured fish has been raised in a controlled environment and fed formulated feed. Observed operator using raw grouper for ceviche. Unable to provide parasite destruction certification from provider. Provider complied before the inspection was complete.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed above dish area.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse