PALM CITY PIZZA

Name: PALM CITY PIZZA
Address: 2946 SW MAPP RD, PALM CITY, FL, 34990, US
Rating: 85.8

2946 SW MAPP RD, PALM CITY, FL 34990

License #5301549

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

85.8 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

PALM CITY PIZZA in PALM CITY currently holds an InspectFL Health Score of 85.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on December 15, 2025. Across those visits, inspectors documented 15 total violations — 6 critical, 4 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in bottom of flip top reach in cooler at kitchen: Chicken wings 44F-45F- cold holding Per operator items not prepared or portioned today and left out of temperature for approximately 30 minutes Advised operator to place food inside walk in cooler Chicken wings at 43F at 3:15
[08A-02-6] Raw chicken stored over or with ready-to-eat mozzerella sticks in a freezer - not all products commercially packaged. Cook stored properly
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Per operator all current employees hired more than 60 days ago
[14-31-5] Nonfood-grade black garbage bags used in direct contact with pizza Operator removed

Community reaction

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Community pulse