Sign in to watch restaurants and track them on your watchlist.
Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
PANERA BREAD #4713 in MIRAMAR currently holds an InspectFL Health Score of 70 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has been inspected 10 times from Florida DBPR, with the most recent inspection on October 30, 2026. Across those visits, inspectors documented 29 total violations — 7 critical, 5 major, 17 minor.
Start with the newest inspection
Use the score as a shortcut, then verify the latest DBPR record and nearby options.
What stands out in this inspection history
The latest inspection on October 30, 2026 shows 10 observation rows: 4 critical, 2 major, and 4 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Open the place or verify the recordSee the place, then share or verify
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.
Would you eat here?
PANERA BREAD #4713 has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. TPHC-4 hours-Coffee creamer and milk, frittata cheese , frittata, broccoli and cheddar . Missing time label for frittata cheese and frittata broccoli and cheddar. Per employee food on time 3 hours ago. Employee placed time labels.
- [14-11-5] Equipment in poor repair. Customer self service soda machine, leaking from right side.
- [31B-05-4] Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Hand wash sink, baking station.
- [36-73-4] Floor soiled/has accumulation of debris. Under dining room tables, stained carpet with food spills and soil.
- [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. In rear kitchen
- [03E-02-5] Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. autumn squash soup at 9:40 am (152F - Reheating - since 6:30 am). Observed bag of soup reheating from left over from yesterday. See stop sale.
- [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. autumn squash soup at 9:40 am (152F - Reheating - since 6:30 am). Observed bag of soup reheating from left over from yesterday. See stop sale.
- [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Build up of black like substance, employee cleaned and sanitized.
- [53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under front counter storage of to go bags, soiled shelf.
Own or manage a business?
FairScore is a separate free beta for business owners who want a fairer way to understand online reviewer behavior.
FairScore does not change InspectFL scores, inspection data, rankings, or coverage.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
Similar Café/Breakfast in MIRAMAR
Use these as a same-category comparison set so you can judge this score against nearby alternatives, not in isolation.
Other options in MIRAMAR
If you're just looking for a better place nearby, start here and compare the current scores before you decide where to go next.
JUICI PATTIES
16327 MIRAMAR PKWY, MIRAMAR
COOBOT SOLUTION INC
2401 SW 145 AVE STE 407, MIRAMAR
HEALTHY COAST MEALS LLC
12200 EMERALD COAST PKWY 98W, MIRAMAR
EL CAFETAL XPRESS
16961 MIRAMAR PKWY STORE #606, MIRAMAR
DAIRY QUEEN STORE #10565
1900 S STATE RD 7, MIRAMAR
Fast Food
Join the discussion
Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.
Add your take in under a minute
Sign in once, then comment, reply, and save restaurants to your watchlist.
Enter the 6-digit code sent to
Helpful comments beat hot takes.
Loading comments…
No comments yet — be the first person to add useful context.