PAPA JOHNS # 785

Name: PAPA JOHNS # 785
Address: 104 CURTISS PKWY, MIAMI SPRINGS, FL, 33166, US
Rating: 98.5

104 CURTISS PKWY, MIAMI SPRINGS, FL 33166

License #2325759

98.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

PAPA JOHNS # 785 in MIAMI SPRINGS currently holds an InspectFL Health Score of 98.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 1, 2025. Across those visits, inspectors documented 6 total violations — 2 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[53A-14-4] Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed Food Manager Certified did not know how to calibrate Probe Thermometer. Operator was trained by inspector how to calibrate Probe Thermometer using Iced Bath Method.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade on prep table by Walk in cooler.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled refrigerator gaskets used for keeping sauces.
[33-16-4] Open dumpster lid.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled interior by hand wash sink in kitchen.
[33-19-4] Garbage on the ground and/or pad around dumpster.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse