1,216,574 violations tracked across 67 Florida counties

PATCHES RESTAURANT C

501 E VENICE AVE, VENICE, FL 34285

License #6801361

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🍽️ Would You Eat Here?

PATCHES RESTAURANT has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor

2025-07-21 — Routine - Food

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate
[33] Non-food contact surfaces not clean

2025-07-21 — Routine - Food

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food
[33] Non-food contact surfaces not clean
[36] Thermometers not available or inaccurate

2025-07-21 — Routine - Food

Call Back - Complied

[33] Non-food contact surfaces not clean
[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate

2025-07-17 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[24] No consumer advisory for raw/undercooked food
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[40] Employee eating, drinking, or smoking in food area
[03] No plan review submitted or approved

2025-07-17 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[29] Improper use of time as a public health control
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled

2025-07-17 — Routine - Food

Administrative complaint recommended

[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[24] No consumer advisory for raw/undercooked food
[29] Improper use of time as a public health control
[33] Non-food contact surfaces not clean
[40] Employee eating, drinking, or smoking in food area
[02] No valid certified food manager or not present
[10] Improper cooking temperatures/times
[11] Improper reheating of food for hot holding
[23] No date marking of ready-to-eat TCS food
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[03] No plan review submitted or approved