PEARL OF THE ISLAND CARIBBEAN CUISINE
1490 N SR 7 BAY A, MARGATE, FL 33063
License #1624307
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Mixed Health Record
How is this score calculated? →PEARL OF THE ISLAND CARIBBEAN CUISINE in MARGATE currently holds an InspectFL Health Score of 83.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on February 25, 2026. Across those visits, inspectors documented 13 total violations — 6 critical, 7 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in 2 door lowboy freezer
- [03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. stewed chicken gravy (83F - Hot Holding). As per operator foods prepared today. Food kept here until replacement is needed, as per operator.
- [50-17-3] Operating with an expired Division of Hotels and Restaurants license.
- [21-38-4] Wiping cloth sanitizing solution stored on the floor. Observed sanitizer bucket directly on floor in cook line
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
PEARL OF THE ISLAND CARIBBEAN CUISINE has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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