Tracked 742,896 366,185 107,493

PERKINS RESTAURANT AND BAKERY 1242  F

905 BICHARA BLVD, LADY LAKE, FL 32159

License #4501908

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🍽️ Would You Eat Here?

Based on PERKINS RESTAURANT AND BAKERY 1242's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-02-26 — Complaint Full
Inspection Completed - No Further Action
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2026-02-26 — Complaint Full
Inspection Completed - No Further Action
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2026-02-26 — Complaint Full
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [36] Thermometers not available or inaccurate
  • [14] Raw animal food stored over ready-to-eat food
2026-02-11 — Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [27] No test kit for measuring sanitizer concentration
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
2026-02-11 — Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [23] No date marking of ready-to-eat TCS food
  • [27] No test kit for measuring sanitizer concentration
  • [31] Food stored on floor or not properly protected
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [36] Thermometers not available or inaccurate
2026-02-11 — Routine - Food
Inspection Completed - No Further Action
  • [23] No date marking of ready-to-eat TCS food
  • [27] No test kit for measuring sanitizer concentration
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [08] Improper cold holding temperatures
2025-12-09 — Routine - Food
Inspection Completed - No Further Action
  • [21] No proper handwashing by employees
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
2025-12-09 — Routine - Food
Inspection Completed - No Further Action
  • [21] No proper handwashing by employees
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
2025-12-09 — Routine - Food
Inspection Completed - No Further Action
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
2025-11-19 — Complaint Partial
Emergency order recommended
  • [35] Single-service items improperly stored or used
2025-11-19 — Complaint Partial
Emergency Order Callback Complied
Passed — No Violations
2025-11-19 — Complaint Partial
Emergency Order Callback Complied
Passed — No Violations
2025-11-19 — Complaint Partial
Emergency order recommended
  • [35] Single-service items improperly stored or used
2025-11-19 — Complaint Partial
Emergency Order Callback Complied
Passed — No Violations
2025-11-19 — Complaint Partial
Emergency order recommended
  • [35] Single-service items improperly stored or used
2025-11-13 — Complaint Partial
Call Back - Complied
Passed — No Violations
2025-11-13 — Complaint Partial
Call Back - Complied
Passed — No Violations
2025-11-13 — Complaint Partial
Call Back - Complied
Passed — No Violations
2025-11-12 — Complaint Partial
Administrative complaint recommended
  • [35] Single-service items improperly stored or used
2025-11-12 — Complaint Partial
Administrative complaint recommended
  • [35] Single-service items improperly stored or used
2025-11-12 — Complaint Partial
Administrative complaint recommended
  • [35] Single-service items improperly stored or used
2025-10-28 — Complaint Partial
Call Back - Complied
Passed — No Violations
2025-10-28 — Complaint Partial
Call Back - Complied
Passed — No Violations
2025-10-28 — Complaint Partial
Call Back - Complied
Passed — No Violations
2025-10-24 — Complaint Partial
Call Back - Extension given, pending
  • [35] Single-service items improperly stored or used
2025-10-24 — Complaint Partial
Call Back - Extension given, pending
  • [35] Single-service items improperly stored or used
2025-10-24 — Complaint Partial
Call Back - Extension given, pending
  • [35] Single-service items improperly stored or used
2025-10-22 — Complaint Partial
Call Back - Admin. complaint recommended
  • [35] Single-service items improperly stored or used
2025-10-22 — Complaint Partial
Call Back - Admin. complaint recommended
  • [35] Single-service items improperly stored or used
2025-10-22 — Complaint Partial
Call Back - Admin. complaint recommended
  • [35] Single-service items improperly stored or used
2025-10-21 — Complaint Partial
Administrative complaint recommended
  • [35] Single-service items improperly stored or used
2025-10-21 — Complaint Partial
Administrative complaint recommended
  • [35] Single-service items improperly stored or used
2025-10-21 — Complaint Partial
Administrative complaint recommended
  • [35] Single-service items improperly stored or used
2025-10-04 — Complaint Full
Emergency Order Callback Complied
  • [31] Food stored on floor or not properly protected
  • [29] Improper use of time as a public health control
  • [36] Thermometers not available or inaccurate
2025-10-04 — Complaint Full
Emergency Order Callback Complied
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
2025-10-04 — Complaint Full
Emergency Order Callback Complied
  • [31] Food stored on floor or not properly protected
  • [29] Improper use of time as a public health control
  • [36] Thermometers not available or inaccurate
2025-10-03 — Complaint Full
Emergency order recommended
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2025-10-03 — Complaint Full
Emergency order recommended
  • [01] Required employee training not available
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2025-10-03 — Complaint Full
Emergency order recommended
  • [01] Required employee training not available
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [16] Food contact surfaces not properly sanitized
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved