PERRY'S BBQ ASIAN GRILL
8015 CITRUS PARK TOWN CENTER MALL, FC-3, TAMPA, FL 33625
License #3916509
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Mixed Health Record
How is this score calculated? βPERRY'S BBQ ASIAN GRILL in TAMPA currently holds an InspectFL Health Score of 75.5 out of 100 β a C grade β a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 8, 2026. Across those visits, inspectors documented 14 total violations β 3 critical, 8 major, 3 minor.
Whatβs powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- β’Imported DBPR observations appear directly inside inspection entries when available.
- β’When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- Stop Sale orders issued on food found unsafe to serve β temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
- Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
- Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
- Cutting boards, equipment, and storage in poor repair β cut marks, ice buildup, rust, missing handles on dispensing utensils.
- Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
- Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
- No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
PERRY'S BBQ ASIAN GRILL has some meaningful issues on record. Would you still eat here?
This is where the context matters most β some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
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