1,216,574 violations tracked across 67 Florida counties

PHO TO LUV  F

1388 W INTL SPEEDWAY BLVD STE 110, DAYTONA BEACH, FL 32114

License #7407237

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🍽️ Would You Eat Here?

Yikes — PHO TO LUV has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-02-23 — Routine - Food
Call Back - Extension given, pending
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
2026-02-23 — Routine - Food
Call Back - Extension given, pending
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
2026-02-23 — Routine - Food
Call Back - Extension given, pending
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
2026-02-23 — Routine - Food
Call Back - Extension given, pending
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
2026-02-20 — Routine - Food
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
2026-02-20 — Routine - Food
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
2026-02-20 — Routine - Food
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
2026-02-20 — Routine - Food
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
2026-02-18 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [09] Improper cooling of food
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [27] No test kit for measuring sanitizer concentration
  • [40] Employee eating, drinking, or smoking in food area
  • [53] Establishment not in compliance with other codes
2026-02-18 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [06] Handwash sink not accessible or not supplied
  • [09] Improper cooling of food
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [27] No test kit for measuring sanitizer concentration
  • [40] Employee eating, drinking, or smoking in food area
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
2026-02-18 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [09] Improper cooling of food
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [27] No test kit for measuring sanitizer concentration
  • [40] Employee eating, drinking, or smoking in food area
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
2026-02-18 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [09] Improper cooling of food
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [27] No test kit for measuring sanitizer concentration
  • [40] Employee eating, drinking, or smoking in food area
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
2025-08-15 — Routine - Food
Call Back - Complied
  • [53] Establishment not in compliance with other codes
2025-08-15 — Routine - Food
Call Back - Complied
  • [53] Establishment not in compliance with other codes
2025-08-15 — Routine - Food
Call Back - Complied
  • [53] Establishment not in compliance with other codes
2025-08-15 — Routine - Food
Call Back - Complied
  • [53] Establishment not in compliance with other codes
2025-08-14 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
2025-08-14 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
2025-08-14 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-08-14 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [11] Improper reheating of food for hot holding