Tracked 493,861 243,443 71,461

PICKLED RESTAURANT & BAR F

201 N 2 ST, FORT PIERCE, FL 34950

License #6605124

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🍽️ Would You Eat Here?

Based on PICKLED RESTAURANT & BAR's inspection record, would you dine here?

Inspection History

Critical Major Minor

2026-01-29 — Complaint Full

Warning Issued

[01] Required employee training not available
[02] No valid certified food manager or not present
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[51] Employee lockers or storage not provided
[10] Improper cooking temperatures/times
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[53] Establishment not in compliance with other codes
[08] Improper cold holding temperatures

2026-01-29 — Complaint Full

Warning Issued

[01] Required employee training not available
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[51] Employee lockers or storage not provided
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times

2025-09-25 — Routine - Food

Call Back - Complied

[33] Non-food contact surfaces not clean

2025-09-25 — Routine - Food

Call Back - Complied

[33] Non-food contact surfaces not clean

2025-09-18 — Routine - Food

Call Back - Extension given, pending

[22] No hair restraints used where required
[33] Non-food contact surfaces not clean

2025-09-18 — Routine - Food

Call Back - Extension given, pending

[33] Non-food contact surfaces not clean
[22] No hair restraints used where required

2025-09-17 — Routine - Food

Warning Issued

[33] Non-food contact surfaces not clean
[01] Required employee training not available
[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[32] Food not properly labeled or dated
[35] Single-service items improperly stored or used
[51] Employee lockers or storage not provided
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[53] Establishment not in compliance with other codes

2025-09-17 — Routine - Food

Warning Issued

[01] Required employee training not available
[03] No plan review submitted or approved
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[32] Food not properly labeled or dated
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[51] Employee lockers or storage not provided
[53] Establishment not in compliance with other codes
[02] No valid certified food manager or not present