PINCHO
4950 W 12 AVE, HIALEAH, FL 33012
License #2311882
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Mixed Health Record
How is this score calculated? →PINCHO in HIALEAH currently holds an InspectFL Health Score of 81.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 30, 2026. Across those visits, inspectors documented 12 total violations — 2 critical, 2 major, 8 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [25-06-4] Single-service articles not stored inverted or protected from contamination. Observed at cook line SS containers stored not inverted. Operator inverted SS containers.
- [16-46-4] Old labels stuck to food containers after cleaning.
- [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added no vacuum breaker.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan covers dusty inside walk in cooler.
- [51-11-4] Carbon dioxide/helium tanks not adequately secured.
- [36-08-4] Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Observed at storage room.
- [11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided handout to operator.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
PINCHO has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
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