PINK DONUTS AND MORE

Name: PINK DONUTS AND MORE
Address: 827 E OAKLAND PARK BLVD, OAKLAND, FL, 33334, US
Rating: 97.3

827 E OAKLAND PARK BLVD, OAKLAND, FL 33334

License #1624233

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.3 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

PINK DONUTS AND MORE in OAKLAND currently holds an InspectFL Health Score of 97.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 10, 2025. Across those visits, inspectors documented 7 total violations — 1 critical, 2 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[32-12-6] Covered waste receptacle not provided in employees bathroom.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees cellphone stored on a food prep table Employee removed cell phone
[41-17-4] Spray bottle containing toxic substance not labeled. Spray bottle contains a clear liquid identified as Fabuloso next to mini cooler. Employee labeled spray bottle.
[16-13-5] Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized.
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses.
[09-01-4] Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee washed hands and put gloves on
[31A-09-4] Handwash sink not accessible for employee use at all times. Handwash sink next to Atosa Cooler blocked by Donut trolley. Employee removed trolley

Community reaction

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Community pulse