1,216,574 violations tracked across 67 Florida counties

PISTANG PILIPINO  C

4149 W VINE ST, KISSIMMEE, FL 34741

License #5911332

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🍽️ Would You Eat Here?

PISTANG PILIPINO has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2025-07-19 — Routine - Food
Emergency Order Callback Complied
Passed — No Violations
2025-07-19 — Routine - Food
Emergency Order Callback Complied
Passed — No Violations
2025-07-19 — Routine - Food
Emergency Order Callback Complied
Passed — No Violations
2025-07-17 — Routine - Food
Emergency Order Callback Not Complied
  • [35] Single-service items improperly stored or used
  • [03] No plan review submitted or approved
  • [16] Food contact surfaces not properly sanitized
  • [29] Improper use of time as a public health control
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [02] No valid certified food manager or not present
2025-07-17 — Routine - Food
Emergency Order Callback Not Complied
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
2025-07-17 — Routine - Food
Emergency Order Callback Not Complied
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [36] Thermometers not available or inaccurate
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
2025-07-16 — Routine - Food
Emergency order recommended
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
  • [02] No valid certified food manager or not present
2025-07-16 — Routine - Food
Emergency order recommended
  • [35] Single-service items improperly stored or used
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [10] Improper cooking temperatures/times
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-07-16 — Routine - Food
Emergency order recommended
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [10] Improper cooking temperatures/times
  • [36] Thermometers not available or inaccurate
  • [02] No valid certified food manager or not present