PJK NEIGHBORHOOD CHINESE

Name: PJK NEIGHBORHOOD CHINESE
Address: 835 4 AVE S, NAPLES, FL, 34102, US
Rating: 96.5

835 4 AVE S, NAPLES, FL 34102

License #2103775

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

96.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

PJK NEIGHBORHOOD CHINESE in NAPLES currently holds an InspectFL Health Score of 96.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on November 13, 2025. Across those visits, inspectors documented 6 total violations — 2 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[41-17-4] Spray bottle containing toxic substance not labeled at mop sink. Operator labeled the spray bottle.
[13-04-4] Employee with no beard guard/restraint while engaging in food preparation at cook line.
[14-69-4] Ice buildup in reach-in freezer near cook line.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris.
[02D-01-5] Working containers of food removed from original container not identified by common name. Salt container not labeled at cook line. Operator labeled salt container.
[13-07-4] Employee wearing bracelet other than a plain ring on their hands/arms while preparing food at cook line.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse