PLANET HOLLYWOOD OBSERVATORY & CHICKEN GUY!

Name: PLANET HOLLYWOOD OBSERVATORY & CHICKEN GUY!
Address: 1506 E. BUENA VISTA DR, LAKE BUENA VISTA, FL, 32830, US
Rating: 89.4

1506 E. BUENA VISTA DR, LAKE BUENA VISTA, FL 32830

License #5814484

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

89.4 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

PLANET HOLLYWOOD OBSERVATORY & CHICKEN GUY! in LAKE BUENA VISTA currently holds an InspectFL Health Score of 89.4 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on February 18, 2026. Across those visits, inspectors documented 9 total violations — 4 critical, 2 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed old food residue left on the mixer prep kitchen Observed two white cutting boards soiled has yellow stains on the cook line. Recommend to notify facilities
[36-73-4] Floor soiled/has accumulation of debris. Observed blood in floor drain of the prep kitchen. Observed the bad odor from chicken from the hallway and walk in cooler.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature raw southern chicken tenders 46°f stored inside reach in cooler on the cook line, per Manager less than 4 hours recommend to quick chill product. Employee placed an ice bath at time of inspection. Jalapeños cream cheese 45°f stored inside reach in cooler less than 4 hours refrigerator over stock no proper air flow for the products.
[12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee wearing gloves while standing at the cashier register touching screen, waiting for order touched the counter. Recommend training of all employees working the operation.

Community reaction

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Community pulse