🪰512,693 violations tracked across 67 Florida counties

PLANTATION GOLF & COUNTRY CLUB GREATROOM

10500 DARTINGTON DR, FORT MYERS, FL 33913

License #4606135

🏌️ Club/Private ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
83.6 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

PLANTATION GOLF & COUNTRY CLUB GREATROOM in FORT MYERS currently holds an InspectFL Health Score of 83.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 18, 2026. Across those visits, inspectors documented 11 total violations — 6 critical, 1 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
11
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Reach-in cooler cook line left side, fully thawed tuna in sealed package thawed overnight with label to remove.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler, raw beef over ready-to-eat prosciutto, raw ground beef over raw pork. Operator rearranged foods for proper storage.
  • [14-17-4] Walk-in cooler shelves with rust that has pitted the surface.
  • [29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Outside back door to garbage area.
  • [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Reach-in cooler cook line left side, fully thawed tuna in sealed package thawed overnight with label to remove.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

PLANTATION GOLF & COUNTRY CLUB GREATROOM has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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