1693 US 41 BYPASS S UNIT A, VENICE, FL 34293
License #6806114
๐ฝ๏ธ Would You Eat Here?
Yikes โ POKEHUB has a rough inspection history. Would you risk it?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2026-02-20 โ Complaint Full
Emergency Order Callback Complied
- [02] No valid certified food manager or not present
- [16] Food contact surfaces not properly sanitized
- [50] Premises not maintained or clean
- [14] Raw animal food stored over ready-to-eat food
2026-02-20 โ Complaint Full
Emergency order recommended
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [31] Food stored on floor or not properly protected
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [50] Premises not maintained or clean
2026-02-20 โ Complaint Full
Emergency Order Callback Complied
- [02] No valid certified food manager or not present
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [50] Premises not maintained or clean
2026-02-20 โ Complaint Full
Emergency order recommended
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [50] Premises not maintained or clean
- [31] Food stored on floor or not properly protected
2026-02-20 โ Complaint Full
Emergency Order Callback Complied
- [02] No valid certified food manager or not present
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [50] Premises not maintained or clean
2026-02-20 โ Complaint Full
Emergency order recommended
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [50] Premises not maintained or clean
- [31] Food stored on floor or not properly protected
2025-09-17 โ Routine - Food
Call Back - Complied
- [08] Improper cold holding temperatures
- [24] No consumer advisory for raw/undercooked food
- [29] Improper use of time as a public health control
- [33] Non-food contact surfaces not clean
2025-09-17 โ Routine - Food
Call Back - Complied
- [08] Improper cold holding temperatures
- [24] No consumer advisory for raw/undercooked food
- [29] Improper use of time as a public health control
- [33] Non-food contact surfaces not clean
2025-09-17 โ Routine - Food
Call Back - Complied
- [08] Improper cold holding temperatures
- [24] No consumer advisory for raw/undercooked food
- [29] Improper use of time as a public health control
- [33] Non-food contact surfaces not clean
2025-07-14 โ Routine - Food
Warning Issued
- [24] No consumer advisory for raw/undercooked food
- [27] No test kit for measuring sanitizer concentration
- [29] Improper use of time as a public health control
- [33] Non-food contact surfaces not clean
- [53] Establishment not in compliance with other codes
- [12] Toxic substances improperly stored or labeled
- [31] Food stored on floor or not properly protected
- [41] Plumbing not properly installed or maintained
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
2025-07-14 โ Routine - Food
Warning Issued
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [12] Toxic substances improperly stored or labeled
- [24] No consumer advisory for raw/undercooked food
- [27] No test kit for measuring sanitizer concentration
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [33] Non-food contact surfaces not clean
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
2025-07-14 โ Routine - Food
Warning Issued
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [24] No consumer advisory for raw/undercooked food
- [27] No test kit for measuring sanitizer concentration
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [33] Non-food contact surfaces not clean
- [53] Establishment not in compliance with other codes
- [12] Toxic substances improperly stored or labeled
- [41] Plumbing not properly installed or maintained