Tracked 742,896 366,185 107,493

POPEYES CHICKEN 12050 F

2175 HIGHWAY 484, OCALA, FL 34473

License #5202952

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Based on POPEYES CHICKEN 12050's inspection record, would you dine here?

Inspection History

Critical Major Minor

2026-02-23 — Routine - Food

Administrative complaint recommended

[08] Improper cold holding temperatures
[25] Food contact surfaces not clean and sanitized
[33] Non-food contact surfaces not clean
[36] Thermometers not available or inaccurate
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[31] Food stored on floor or not properly protected

2026-02-23 — Routine - Food

Administrative complaint recommended

[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[25] Food contact surfaces not clean and sanitized
[33] Non-food contact surfaces not clean
[10] Improper cooking temperatures/times
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate

2026-02-23 — Routine - Food

Administrative complaint recommended

[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[25] Food contact surfaces not clean and sanitized
[33] Non-food contact surfaces not clean
[36] Thermometers not available or inaccurate
[10] Improper cooking temperatures/times
[31] Food stored on floor or not properly protected

2025-09-23 — Routine - Food

Call Back - Complied

Passed — No Violations

2025-09-23 — Routine - Food

Call Back - Complied

Passed — No Violations

2025-09-23 — Routine - Food

Call Back - Complied

Passed — No Violations

2025-09-16 — Routine - Food

Warning Issued

[03] No plan review submitted or approved
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[21] No proper handwashing by employees
[22] No hair restraints used where required
[25] Food contact surfaces not clean and sanitized
[27] No test kit for measuring sanitizer concentration
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[32] Food not properly labeled or dated
[36] Thermometers not available or inaccurate
[42] Garbage/refuse not properly disposed
[13] Food not from approved source or unapproved use
[01] Required employee training not available

2025-09-16 — Routine - Food

Warning Issued

[01] Required employee training not available
[03] No plan review submitted or approved
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[21] No proper handwashing by employees
[22] No hair restraints used where required
[25] Food contact surfaces not clean and sanitized
[27] No test kit for measuring sanitizer concentration
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[32] Food not properly labeled or dated
[42] Garbage/refuse not properly disposed
[36] Thermometers not available or inaccurate

2025-09-16 — Routine - Food

Warning Issued

[01] Required employee training not available
[03] No plan review submitted or approved
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[21] No proper handwashing by employees
[22] No hair restraints used where required
[25] Food contact surfaces not clean and sanitized
[27] No test kit for measuring sanitizer concentration
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[32] Food not properly labeled or dated
[36] Thermometers not available or inaccurate
[42] Garbage/refuse not properly disposed