🪰1,241,883 violations tracked across 67 Florida counties

POPEYES LOUISIANA KITCHEN 12643

2496 BLANDING BLVD, MIDDLEBURG, FL 32068

License #2001375

🍗 Wings/Chicken ℹ️
Latest inspection
September 21, 2026 · 14 findings · 3 critical
Food-Licensing Inspection
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Critical
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Major
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Minor
Usually lower-risk context.
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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on September 21, 2026 shows 14 observation rows: 3 critical, 2 major, and 9 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
14
Coverage note
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POPEYES LOUISIANA KITCHEN 12643 has some meaningful issues on record. Would you still eat here?

C record

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed, hard water build up in tea dispenser nozzles.
  • [24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed, metal pans in warewashing area were stacked wet. Also, plastic containers on shelf above prep table in back of kitchen near freezer, stacked while wet.
  • [32-12-6] Covered waste receptacle not provided in womens bathroom. Observed in womens bathroom, covered receptacle lid was off and in the receptacle. Operator placed lid back on receptacle.
  • [35A-02-8] Live, small flying insects found. Observed, 2 flying insects. 1 on hood system on cook line, 1 in ware washing area.
  • [36-24-5] Hole in or other damage to wall. Observed, hole in wall underneath drive through beverage station.
  • [08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public. Observed, personal employee food on shelf above customer food. Operator removed and placed on bottom shelf.
  • [22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Observed water build up in bottom of reach in cooler under flip-top cooler. Also, food debris in bottom of reach in cooler under food warmer on front line.
  • [35A-24-1] Establishment unlicensed and vermin present within the establishment. Observed during licensing inspection, 1 small live lizard under steam table in back of kitchen. Operator disposed of lizard.
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed, Coleslaw (45F - Cold Holding) in reach in cooler under warmer on front line. Per operator , stored in cooler overnight. Operator removed to discard.
  • [01B-06-4] Operator failed to comply with a Stop Sale Notice. Food for which Stop Sale Notice issued continues to be prepared for service/served to the public. Observed, Coleslaw (45F - Cold Holding) in reach in cooler under warmer on front line. Per operator , stored in cooler overnight. Operator removed to discard.
  • [14-11-5] Equipment in poor repair. Observed, town gaskets on the reach in freezer door, as well as the walk-in freezer door.
  • [36-73-4] Floor, walls and ceiling soiled/has accumulation of debris. Observed, build up of grease on floor underneath fry station closest to the front counter. Also, floors soiled with food debris up under the shelves in dry storage area, next to ware washing. Observed, floors soiled with food debris under drive through beverage station counter. Also,standing water observed under beverage station at drive through window.
  • [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed, in walk-in freezer, ice buildup up on fan compressor as well as on door of freezer next to torn gasket.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed, soap build up on the soap dispenser at the hand washing station near the drive through window. Observed, flour debris build up on exterior bulk containers in chicken breading station. Also, dust build up on cook line hood filters. Observed, multiple door gaskets throughout kitchen soiled with food debris. Observed, black/green mold like substance on exterior plastic guard of ice dispenser at lobby soda machine.
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