POPEYES LOUISIANA KITCHEN #181

Name: POPEYES LOUISIANA KITCHEN #181
Address: 2161 S BYRON BUTLER PKWY, PERRY, FL, 32348, US
Rating: 87.3

2161 S BYRON BUTLER PKWY, PERRY, FL 32348

License #7200360

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

87.3 Grade B / 100

Solid Health Score

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Quick take

POPEYES LOUISIANA KITCHEN #181 in PERRY currently holds an InspectFL Health Score of 87.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 31, 2026. Across those visits, inspectors documented 9 total violations — 1 critical, 2 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

50%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[13-06-4] Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Employee with painted and/or artificial nails scooped ice without wearing gloves at drive through window.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Buildup of ice on shelving and floor inside walk-in freezer.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Interior of sugar bin near drive through soiled with brown substance.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area around nozzles of fountain machine at drive through window soiled with mold-like substance.
[45-02-4] Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire extinguisher on wall near three-compartment sink in need of recharge.
[29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Backflow prevention device missing at hose-side after splitter added to mop sink.
[33-16-4] Open dumpster lid. Lid of dumpster left open.
[36-50-4] Unclean building components, attachments or fixtures. 1. Vent on ceiling near front counter soiled with dust. 2. Wall in kitchen near desk soiled with dust.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. Two wet mops stored down inside mop buckets near mop sink.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse