🪰411,682 violations tracked across 67 Florida counties

POPEYES LOUISIANA KITCHEN

233 W HILLSBORO BLVD, DEERFIELD BEACH, FL 33441-3311

License #1616698

🍽️ American/Burgers ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
C 73/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
⚠️ 4 points from an F grade
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

POPEYES LOUISIANA KITCHEN has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2025-11-24 — Complaint Full
Inspection Completed - No Further Action
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
2025-10-30 — Complaint Full
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
2025-10-21 — Routine - Food
Inspection Completed - No Further Action
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
2025-07-14 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [10] Improper cooking temperatures/times
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided

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