1,216,574 violations tracked across 67 Florida counties

POPIS PLACE AT LOCKWOOD  F

3232 17TH ST, SARASOTA, FL 34235

License #6804788

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🍽️ Would You Eat Here?

Yikes — POPIS PLACE AT LOCKWOOD has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-02-11 — Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [05] No valid operating license or expired
  • [07] Improper hot holding temperatures
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
2026-02-11 — Routine - Food
Administrative complaint recommended
  • [05] No valid operating license or expired
  • [07] Improper hot holding temperatures
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
  • [01] Required employee training not available
2026-02-11 — Routine - Food
Administrative complaint recommended
  • [05] No valid operating license or expired
  • [07] Improper hot holding temperatures
  • [16] Food contact surfaces not properly sanitized
  • [41] Plumbing not properly installed or maintained
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [01] Required employee training not available
  • [08] Improper cold holding temperatures
2026-02-11 — Routine - Food
Administrative complaint recommended
  • [05] No valid operating license or expired
  • [07] Improper hot holding temperatures
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [41] Plumbing not properly installed or maintained
  • [12] Toxic substances improperly stored or labeled
  • [36] Thermometers not available or inaccurate
  • [01] Required employee training not available
2025-10-21 — Routine - Food
Call Back - Complied
  • [36] Thermometers not available or inaccurate
2025-10-21 — Routine - Food
Call Back - Complied
  • [36] Thermometers not available or inaccurate
2025-10-21 — Routine - Food
Call Back - Complied
  • [36] Thermometers not available or inaccurate
2025-10-21 — Routine - Food
Call Back - Complied
  • [36] Thermometers not available or inaccurate
2025-08-25 — Routine - Food
Call Back - Extension given, pending
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2025-08-25 — Routine - Food
Call Back - Extension given, pending
  • [53] Establishment not in compliance with other codes
  • [36] Thermometers not available or inaccurate
2025-08-25 — Routine - Food
Call Back - Extension given, pending
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2025-08-25 — Routine - Food
Call Back - Extension given, pending
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2025-08-19 — Routine - Food
Administrative complaint recommended
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
  • [12] Toxic substances improperly stored or labeled
  • [01] Required employee training not available
2025-08-19 — Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
2025-08-19 — Routine - Food
Administrative complaint recommended
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2025-08-19 — Routine - Food
Administrative complaint recommended
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures