Tracked 742,896 366,185 107,493

PORTO COLL CAFE F

4551 SE MARICAMP RD, OCALA, FL 34480

License #5203255

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🍽️ Would You Eat Here?

Based on PORTO COLL CAFE's inspection record, would you dine here?

Inspection History

Critical Major Minor

2026-02-03 — Routine - Food

Administrative complaint recommended

[01] Required employee training not available
[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[22] No hair restraints used where required
[25] Food contact surfaces not clean and sanitized
[28] Food preparation not minimizing time in danger zone
[50] Premises not maintained or clean
[51] Employee lockers or storage not provided
[12] Toxic substances improperly stored or labeled
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[41] Plumbing not properly installed or maintained

2026-02-03 — Routine - Food

Administrative complaint recommended

[01] Required employee training not available
[14] Raw animal food stored over ready-to-eat food
[28] Food preparation not minimizing time in danger zone
[50] Premises not maintained or clean
[51] Employee lockers or storage not provided
[12] Toxic substances improperly stored or labeled
[21] No proper handwashing by employees
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[31] Food stored on floor or not properly protected
[41] Plumbing not properly installed or maintained
[03] No plan review submitted or approved
[08] Improper cold holding temperatures

2026-02-03 — Routine - Food

Administrative complaint recommended

[01] Required employee training not available
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[28] Food preparation not minimizing time in danger zone
[50] Premises not maintained or clean
[51] Employee lockers or storage not provided
[12] Toxic substances improperly stored or labeled
[21] No proper handwashing by employees
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[31] Food stored on floor or not properly protected
[41] Plumbing not properly installed or maintained
[03] No plan review submitted or approved
[08] Improper cold holding temperatures

2025-07-02 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[21] No proper handwashing by employees
[25] Food contact surfaces not clean and sanitized
[50] Premises not maintained or clean
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected

2025-07-02 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[21] No proper handwashing by employees
[25] Food contact surfaces not clean and sanitized
[50] Premises not maintained or clean
[11] Improper reheating of food for hot holding
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[03] No plan review submitted or approved

2025-07-02 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[12] Toxic substances improperly stored or labeled
[25] Food contact surfaces not clean and sanitized
[50] Premises not maintained or clean
[11] Improper reheating of food for hot holding
[21] No proper handwashing by employees
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[08] Improper cold holding temperatures