3415 US HWY 441 S, OKEECHOBEE, FL 34974
License #5700679
Inspection History
Critical Major Minor
2025-12-15 — Complaint Full
Inspection Completed - No Further Action
- [16] Food contact surfaces not properly sanitized
- [31] Food stored on floor or not properly protected
- [32] Food not properly labeled or dated
- [50] Premises not maintained or clean
- [14] Raw animal food stored over ready-to-eat food
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
2025-12-15 — Complaint Full
Inspection Completed - No Further Action
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [31] Food stored on floor or not properly protected
- [32] Food not properly labeled or dated
- [36] Thermometers not available or inaccurate
- [50] Premises not maintained or clean
- [53] Establishment not in compliance with other codes
2025-09-15 — Routine - Food
Call Back - Complied
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
2025-09-15 — Routine - Food
Call Back - Complied
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
2025-09-04 — Routine - Food
Warning Issued
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [51] Employee lockers or storage not provided
- [53] Establishment not in compliance with other codes
2025-09-04 — Routine - Food
Warning Issued
- [35] Single-service items improperly stored or used
- [51] Employee lockers or storage not provided
- [53] Establishment not in compliance with other codes
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [36] Thermometers not available or inaccurate
- [01] Required employee training not available
- [08] Improper cold holding temperatures