🪰1,241,883 violations tracked across 67 Florida counties

R AND R EATERY

826 W GAINES ST, TALLAHASSEE, FL 32304

License #4703824

🍽️ American ℹ️
70.5 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
October 26, 2026 · 13 findings · 0 critical
Routine - Food
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The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
8
Clean inspections
2
Callback visits
0
Latest clean pass
August 4, 2025

The latest inspection on October 26, 2026 shows 13 observation rows: no critical rows, 2 major, and 11 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
75%
Inspector notes
35
Coverage note
Inspector notes linked where available

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  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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Community reaction

What do locals think?

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Community pulse

Would you eat here?

R AND R EATERY has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Warning Issued
  • [10-12-5] In-use ice scoop stored on soiled surface between uses. Ice scoop by ice machine broken tape used to hold together, ice scoop in server station stored in container with mold like substance.
  • [14-21-4] Can opener blade not readily removable for cleaning or replacement. Can opener on table on cook line has food debris build up.
  • [16-59-1] Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Dish machine Chlorine sanitizer reading 0ppm.
  • [36-22-4] Floor area(s) covered with standing water. Standing water on floor in prep area and cook line.
  • [36-01-4] Floor not cleaned when the least amount of food is exposed. Floor in storage area has food build up.
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Wall in dry storage kitchen area has dust build up.
  • [08B-38-4] Food stored on floor. Chicken and orange juice stored on walk in cooler floor. Manager removed and place on shelf.
  • [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tile in kitchen and cooks line has dust/debris build up.
  • [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on cutting board on kitchen line. Employee removed and discarded.
  • [53B-02-5] No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees have no proof of food training hired over 60 days.
  • [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on food and shelves in walk in freezer.
  • [48-01-5] No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Boiler report expired 5/26. Manager stated they are working on getting updated repairs required. 135798 135799
  • [22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Walk in cooler has build up of mold like substance/Debris build up.
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