Tracked 246,691 121,605 35,697

RASPAOS  F

18640 NW 67 AVENUE, MIAMI LAKES, FL 33015

License #2330398


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Inspection History

Critical Major Minor
2026-02-06 — Routine - Food
Inspection Completed - No Further Action
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved
2026-02-06 — Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [41] Plumbing not properly installed or maintained
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
2025-09-30 — Complaint Full
Inspection Completed - No Further Action
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved
2025-09-30 — Complaint Full
Inspection Completed - No Further Action
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
  • [22] No hair restraints used where required
  • [03] No plan review submitted or approved
2025-07-07 — Routine - Food
Inspection Completed - No Further Action
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [32] Food not properly labeled or dated
  • [42] Garbage/refuse not properly disposed
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
2025-07-07 — Routine - Food
Inspection Completed - No Further Action
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
  • [42] Garbage/refuse not properly disposed
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved