RED OWL COFFEE COMPANY

Name: RED OWL COFFEE COMPANY
Address: 5720 UNIVERSITY BLVD W, JACKSONVILLE, FL, 32216, US
Rating: 98.3

5720 UNIVERSITY BLVD W, JACKSONVILLE, FL 32216

License #2616338

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

98.3 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

RED OWL COFFEE COMPANY in JACKSONVILLE currently holds an InspectFL Health Score of 98.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 12, 2025. Across those visits, inspectors documented 6 total violations — 1 critical, 5 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on August 12, 2025 included 1 critical violation, 0 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[51-11-4] Carbon dioxide/helium tanks not adequately secured. Two CO2 tanks in establishment not secured
[21-44-1] Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket with solution stored next to clean to go lids containers on prep area. Employee properly stored. Sanitizer towel not completely stored in sanitizer solution. Employee properly stored
[41-10-4] Toxic substance/chemical improperly stored. Spray bottle unlabeled stored at storage rack over clean equipment. Employee stated its sanitizer solution. Employee properly stored
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. In use utensils stored in 53F standing water in flip top reach in cooler. Employee discarded
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with bracelet on wrist
[29-18-4] Drain cover(s) missing. Under prep area and ware washing area

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse