8200 W 33 AVE BAY 3, HIALEAH, FL 33018
License #2333554
๐ฝ๏ธ Would You Eat Here?
Based on RESTAURANT COLOBIAN FOOD RUTA 75's inspection record, would you dine here?
๐ Yes 0%
๐ No 0%
Inspection History
Critical Major Minor
2025-12-11 โ Routine - Food
Inspection Completed - No Further Action
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [41] Plumbing not properly installed or maintained
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
- [08] Improper cold holding temperatures
2025-12-11 โ Complaint Full
Call Back - Complied
Passed โ No Violations
2025-12-11 โ Routine - Food
Inspection Completed - No Further Action
- [08] Improper cold holding temperatures
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [31] Food stored on floor or not properly protected
- [41] Plumbing not properly installed or maintained
- [10] Improper cooking temperatures/times
2025-12-11 โ Complaint Full
Call Back - Complied
Passed โ No Violations
2025-12-11 โ Routine - Food
Inspection Completed - No Further Action
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [41] Plumbing not properly installed or maintained
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
- [08] Improper cold holding temperatures
2025-12-11 โ Complaint Full
Call Back - Complied
Passed โ No Violations
2025-07-11 โ Complaint Full
Call Back - Extension given, pending
- [14] Raw animal food stored over ready-to-eat food
- [53] Establishment not in compliance with other codes
2025-07-11 โ Complaint Full
Call Back - Extension given, pending
- [14] Raw animal food stored over ready-to-eat food
- [53] Establishment not in compliance with other codes
2025-07-11 โ Complaint Full
Call Back - Extension given, pending
- [14] Raw animal food stored over ready-to-eat food
- [53] Establishment not in compliance with other codes
2025-07-10 โ Complaint Full
Warning Issued
- [01] Required employee training not available
- [13] Food not from approved source or unapproved use
- [21] No proper handwashing by employees
- [24] No consumer advisory for raw/undercooked food
- [35] Single-service items improperly stored or used
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
2025-07-10 โ Complaint Full
Warning Issued
- [21] No proper handwashing by employees
- [24] No consumer advisory for raw/undercooked food
- [35] Single-service items improperly stored or used
- [41] Plumbing not properly installed or maintained
- [10] Improper cooking temperatures/times
- [13] Food not from approved source or unapproved use
- [14] Raw animal food stored over ready-to-eat food
- [53] Establishment not in compliance with other codes
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
2025-07-10 โ Complaint Full
Warning Issued
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [13] Food not from approved source or unapproved use
- [14] Raw animal food stored over ready-to-eat food
- [21] No proper handwashing by employees
- [24] No consumer advisory for raw/undercooked food
- [35] Single-service items improperly stored or used
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
- [10] Improper cooking temperatures/times