RESTAURANT GUATEMEX
9965 SAN JOSE BLVD UNIT 39, JACKSONVILLE, FL 32257
License #2615294
🫔 Latin American ℹ️Sign in to watch restaurants and track them on your watchlist.
Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
RESTAURANT GUATEMEX in JACKSONVILLE currently holds an InspectFL Health Score of 77 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 18, 2026. Across those visits, inspectors documented 11 total violations — 5 critical, 2 major, 4 minor.
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What stands out in this inspection history
The latest inspection on August 18, 2026 shows 11 observation rows: 5 critical, 2 major, and 4 minor.
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What do locals think?
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Would you eat here?
RESTAURANT GUATEMEX has some meaningful issues on record. Would you still eat here?
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Administrative complaint recommended
- [01A-05-4] Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Observed desserts on site from Jackies Kitchen per sticker. Hand written invoice provided. Unable to provide proof establishment is licensed. Not observed on FDACS search. Person in charge unable to get a hold of supplier during inspection.
- [05-08-4] No probe thermometer provided to measure temperature of food products. Observed thermometer provided not functional.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards at make line, in clean storage area with debris accumulation.
- [08B-38-4] Food stored on floor. Cases of oil stored on floor in back kitchen.
- [14-31-5] Nonfood-grade bags used in direct contact with food. Observed to go bag in warmer in direct contact with rice. Also, non food grade paper towels in direct contact with chips.
- [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose bibbs at mop sink missing vacuum breaker. One side missing vacuum readers from both sides of splitter.
- [35B-03-4] Outer openings not protected with self-closing doors. Self closer missing from back door. Also, light visible under back door.
- [01B-04-5] Stop Sale issued due to food originating from an unapproved source. Observed desserts on site from Jackies Kitchen per sticker. Hand written invoice provided. Unable to provide proof establishment is licensed. Not observed on FDACS search. Person in charge unable to get a hold of supplier during inspection.
- [36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in back kitchen with damage. Also, floor with debris accumulation around water heater, triple sink area.
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. In grocery side, raw shell eggs stored over cheese. In restaurant side raw ground beef stored over cooked beans. In reach in freezer raw chicken no longer commercially packaged stored over uncovered tray of chocolate covered bananas. Person in charge began rearranging.
- [02D-03-4] Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Palettes made in house and sold for customer self service on grocery side missing minimum labeling.
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