RICE BUCKET

Name: RICE BUCKET
Address: 15364 NW 79 CRT, MIAMI LAKES, FL, 33016, US
Rating: 91

15364 NW 79 CRT, MIAMI LAKES, FL 33016

License #2324044

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

91 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

RICE BUCKET in MIAMI LAKES currently holds an InspectFL Health Score of 91 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 15, 2026. Across those visits, inspectors documented 11 total violations — 1 critical, 3 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris.
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed msg, salt and sugar container with no label.
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken and raw shrimp in the same container in reach in freezer. Operator removed it.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry.
[21-03-4] Wet wiping cloths stored in detergent and sanitizer mixed together. Operator re do the sanitizer bucket.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse