Tracked 742,896 366,185 107,493

RIVIERA PIZZERIA  B

1595 W OKEECHOBEE RD, HIALEAH, FL 33010

License #2336609

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🍽️ Would You Eat Here?

Based on RIVIERA PIZZERIA's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-08-18 — Routine - Food
Inspection Completed - No Further Action
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-08-18 — Routine - Food
Inspection Completed - No Further Action
  • [22] No hair restraints used where required
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [29] Improper use of time as a public health control
  • [24] No consumer advisory for raw/undercooked food
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-08-18 — Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times