RIZZOLIS

Name: RIZZOLIS
Address: 2340 STATE ROAD 580 STE H, CLEARWATER, FL, 33763, US
Rating: 89.1

2340 STATE ROAD 580 STE H, CLEARWATER, FL 33763

License #6217596

89.1 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

RIZZOLIS in CLEARWATER currently holds an InspectFL Health Score of 89.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 19, 2026. Across those visits, inspectors documented 9 total violations — 3 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board across from fryers
[03C-89-4] Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Operator is partially cooking chicken wings and sausage with no approved policy. Provided forms HR 5022-101 and 5022-102. VOA email
[23-24-4] Buildup of food debris/soil residue on equipment door handles. Glass front refrigerator holding deli meat need handles and doors cleans.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys, cell phone and chewing tobacco on upper shelf of cook line containing foods. Operator moved items during inspection to gain compliance.
[02D-01-5] Working containers of food removed from original container not identified by common name. Squeeze bottles on cook line containing foods removed from the original container not labeled with common name. Operator lsbeled squeeze bottles during inspection

Community reaction

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Community pulse