Tracked 246,691 121,605 35,697

RODBENDERS RAW BAR AND GRILL F

20400 OLD CUTLER RD STE 1834, CUTLER BAY, FL 33189

License #2316551

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Inspection History

Critical Major Minor

2025-12-02 — Routine - Food

Call Back - Complied

[02] No valid certified food manager or not present
[14] Raw animal food stored over ready-to-eat food

2025-12-02 — Routine - Food

Call Back - Complied

[02] No valid certified food manager or not present
[14] Raw animal food stored over ready-to-eat food

2025-12-01 — Routine - Food

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food
[23] No date marking of ready-to-eat TCS food
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times

2025-12-01 — Routine - Food

Emergency order recommended

[01] Required employee training not available
[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[06] Handwash sink not accessible or not supplied
[08] Improper cold holding temperatures
[09] Improper cooling of food
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times

2025-12-01 — Routine - Food

Call Back - Complied

[23] No date marking of ready-to-eat TCS food
[40] Employee eating, drinking, or smoking in food area
[36] Thermometers not available or inaccurate
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[41] Plumbing not properly installed or maintained

2025-12-01 — Routine - Food

Emergency order recommended

[35] Single-service items improperly stored or used
[01] Required employee training not available
[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[23] No date marking of ready-to-eat TCS food
[41] Plumbing not properly installed or maintained
[09] Improper cooling of food
[06] Handwash sink not accessible or not supplied
[08] Improper cold holding temperatures