ROONEY'S

Name: ROONEY'S
Address: 2641 NE PALM BAY RD, PALM BAY, FL, 329053523, US
Rating: 90.2

2641 NE PALM BAY RD, PALM BAY, FL 329053523

License #1501877

90.2 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

ROONEY'S in PALM BAY currently holds an InspectFL Health Score of 90.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on January 30, 2026. Across those visits, inspectors documented 17 total violations — 3 critical, 2 major, 12 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cornbeef slices 1.5 lbs 45f, roast beef sliced 1.5 lbs 45f cold holding. Operator discarded.
[10-20-4] In-use tongs stored on equipment door handle between uses. Two sets of tongs on oven handles.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vent hood covers soiled with grease over cooking equipment.
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Exterior door to kitchen has about 1/2" gap along bottom.
[22-16-4] Reach-in freezer interior/shelves have accumulation of soil residues. White upright reach in freezer has old food debris on bottom shelf.
[06-01-5] Time/temperature control for safety food thawed in an improper manner. Bin of frozen fish being thawed at room temperature with no running water. Fish still frozen, educated operator and began water run over fish.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles on the cook line soiled with dust and debris.
[08B-38-4] Food stored on floor. Case and sack of potatoes stored on floor in walk in cooler.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with old food debris.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse