ROSALLIE

Name: ROSALLIE
Address: 141 W PLANT ST, WINTER GARDEN, FL, 34787, US
Rating: 73.4

141 W PLANT ST, WINTER GARDEN, FL 34787

License #5812779

73.4 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

ROSALLIE in WINTER GARDEN currently holds an InspectFL Health Score of 73.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on February 25, 2026. Across those visits, inspectors documented 32 total violations — 2 critical, 7 major, 23 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[02B-01-5] Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory./smoked salmon on menu with no disclosure/manager marked on menus immediately/
[14-01-5] Bowl or other container with no handle used to dispense food./scoop with no handle to scoop salt/under bakery room prep table.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand sink next to coffee machine interior soiled with coffee stain/front counter.
[29-11-4] Water leaking from pipe and/or faucet/handle./back bakery room sanitizer sink (3 compartment sink) leaking.
[31A-11-4] Handwash sink used for purposes other than handwashing./hand sink next to coffee machine used to dump/rinse coffee debris/front counter.
[08B-12-5] Stored food not covered./bakery goods/front counter and bakery room.
[25-05-4] Single-service articles improperly stored./cases of single service items stored on floor/back bakery storage area.
[53B-03-5] Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233./one training certificate was for alcohol training (ANAB) but not for food service training.
[51-09-4] Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements./observed over 100 seats but licensed for 64 seats.

Community reaction

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Community pulse