RUBY ASIAN TASTE

Name: RUBY ASIAN TASTE
Address: 1307 S BABCOCK ST, MELBOURNE, FL, 32901, US
Rating: 91.3

1307 S BABCOCK ST, MELBOURNE, FL 32901

License #1507176

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

91.3 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

RUBY ASIAN TASTE in MELBOURNE currently holds an InspectFL Health Score of 91.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 29, 2026. Across those visits, inspectors documented 21 total violations — 21 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-11-5] Equipment in poor repair. Interior microwave shows rust
[10-20-4] In-use tongs stored on equipment door handle between uses.
[06-01-5] Time/temperature control for safety food thawed in an improper manner. Frozen chicken wings thawing in still water Educated
[08B-38-4] Food stored on floor. Potatoes walk in cooler Onions walk in cooler
[51-11-4] Carbon dioxide/helium tanks not adequately secured.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting.
[29-49-6] Standing water in bottom of reach-in-cooler. Bottom make table
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Back door
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
[50-09-4] Current Hotel and Restaurant license not displayed. Current Had office send copy for operator. They are having trouble understanding difference between license and manager card

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse