🪰515,480 violations tracked across 67 Florida counties

RUDRAKSH INDIAN CUISINE

4424 FRIENDLY WAY STE 115, WESLEY CHAPEL, FL 33543

License #6114055

🍛 Indian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
94 Grade B / 100

Solid Health Score

How is this score calculated? →
Quick take

RUDRAKSH INDIAN CUISINE in WESLEY CHAPEL currently holds an InspectFL Health Score of 94 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on March 6, 2026. Across those visits, inspectors documented 4 total violations — 1 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
4
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Observed in walk in cooler unwashed bell peppers over ready to eat containers of chicken and pork. Manager moved vegetables to other side of walk in cooler.
  • [25-06-4] Single-service articles not stored inverted or protected from contamination. Togo boxes on top of kitchen line shelves not stored inverted. Employees inverted.
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed Backpack hanging on food storage rack. Manager moved backpack.
  • [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken containers and cooked pork not labeled. Manager labeled.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

RUDRAKSH INDIAN CUISINE looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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