RUDY'S SPORTS BAR

Name: RUDY'S SPORTS BAR
Address: 11100 66 ST N, LARGO, FL, 33773, US
Rating: 80.2

11100 66 ST N, LARGO, FL 33773

License #6213120

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

80.2 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

RUDY'S SPORTS BAR in LARGO currently holds an InspectFL Health Score of 80.2 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 3, 2026. Across those visits, inspectors documented 20 total violations — 3 critical, 4 major, 13 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[13-03-4] Employee with no hair restraint while engaging in food preparation. Employee on cook line
[29-49-6] Standing water in bottom of reach-in-cooler. Beer cooler behind bar
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Hand sink behind cook line, replaced
[36-73-4] Floor soiled/has accumulation of debris. Accumulation of grease under cook line
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board heavily stained, staff replaced
[12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers. Walk in cooler in kitchen
[14-01-5] Bowl or other container with no handle used to dispense food. Portioning cups in seasoning bins
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle buried in flour bin, removed
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface.
[21-10-4] Soiled dry wiping cloth in use. On cook line
[08B-62-4] Unprotected ice machine in a customer/nonsecure area. Outside behind bar

Community reaction

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Community pulse