RUNNING SUSHI DORAL

Name: RUNNING SUSHI DORAL
Address: 2005 NW 97 AVE K18, DORAL, FL, 33172, US
Rating: 96.8

2005 NW 97 AVE K18, DORAL, FL 33172

License #2337831

🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

96.8 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

RUNNING SUSHI DORAL in DORAL currently holds an InspectFL Health Score of 96.8 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 13, 2025. Across those visits, inspectors documented 6 total violations — 1 critical, 1 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed obtained of a cleaning pad stored inside handwashing sink.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry.
[08B-38-4] Food stored on floor. Observed several food item stored on the floor(cooking oil, flour, soy sauce, rice).
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed McCafe coffee to go container on preparation sushi table, staff relocated the cup.
[41-18-4] Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed bat pizza chlorine sanitizer 3 compartment sink 200+ppm, staff added more water retested at 50ppm. coached staff on proper sanitation procedures.

Community reaction

What do locals think?

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Community pulse