RUSKIN SEAFOOD SHACK

Name: RUSKIN SEAFOOD SHACK
Address: 701 US HWY 41 S, RUSKIN, FL, 33570, US
Rating: 97

701 US HWY 41 S, RUSKIN, FL 33570

License #3954349

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

RUSKIN SEAFOOD SHACK in RUSKIN currently holds an InspectFL Health Score of 97 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on November 6, 2025. Across those visits, inspectors documented 7 total violations — 1 critical, 3 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-09-4] Cutting board has cut marks and is no longer cleanable. Cutting board on prep cooler.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on prep cooler.
[02D-01-5] Working containers of food removed from original container not identified by common name. Container of flour not labeled.
[12A-03-4] Employee washed hands in a sink other than an approved handwash sink. Hashed hands in 3 compartment sink.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish above fries and sauces in reach in cooler. Manager reorganized cooler at time of inspection.
[10-20-4] In-use tongs stored on equipment door handle between uses. Tongs on oven door handle. Manager removed at time of inspection.

Community reaction

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Community pulse