RUTA TAINA
900 13 ST, SAINT CLOUD, FL 34769
License #5900567
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Mixed Health Record
How is this score calculated? →RUTA TAINA in SAINT CLOUD currently holds an InspectFL Health Score of 81.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 16, 2026. Across those visits, inspectors documented 29 total violations — 4 critical, 5 major, 20 minor.
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- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Call Back - Complied
- [33-14-4] Dumpster overflowing garbage.
- [14-11-5] Equipment in poor repair. Hot box door does not close on its own, operator is using bucket to brace door closed Hot box gasket torn
- [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. White reach in freezer across from three compartment sink
- [10-20-4] In-use tongs stored on equipment door handle between uses. Two on oven handle on cookline
- [31B-04-4] No handwashing sign provided at a hand sink used by food employees. In warewashing area
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket and fan covers
- [29-20-5] Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Front counter handwashing sink
- [53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- [31B-03-4] No soap provided at handwash sink. In prep room In warewashing area
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
RUTA TAINA has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
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